Legislative History, Public Law 86 618, S pdf

Legislative History, Public Law 86 618, S

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Description of the Book:

• Creator/s: United States, Department of Agriculture, Office of the General Counsel
• Date: 1960
• Book Topics/Themes: Legislative histories, Food additives, Federal Food, Drug, and Cosmetic Act (United States), Food industry and trade, Consumer protection, Food law and legislation, Coloring matter in food, Food and drug labeling, Dyes and dyeing

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